One of our own!
(you can adjust this)
Slice nectarines in half and place on a baking tray. Sprinkle with sugar and cinnamon and put in the oven until soft, about half an hour. Serve with a dollop of mascarpone on top!
We're suckers for a fruity dessert, and this one packs such a great citrus punch!
This is so so good. You must make it.
The crunchy sugar on top... oh so good.
